How To Make A Chocolate Cake In Pressure Cooker Without Oven - Cooking House Recipes

Add

 Hi Today Am Going To Tell You How To Make A Chocolate Cake In Pressure Cooker Without Oven.







For full recipe Please note this details below

1/2 tsp salt

1/2 tsp instant coffee

1/2 tsp baking soda

1/2 tsp baking powder

1/2 cup plus 6 tbsp flour (212 grams)

Six   tsp cocoa powder

1   cup sugar

1/4 cup oil ( I used canola)

1 tsp vanilla essence/extract

1 egg

1/2 cup hot water or (microwave for 40 seconds)

1/2 cup regular milk

use lid of biscuit box or small size baking pan as a

base
grease 8 inch round cake pan with butter or oil and

place parchment or butter paper.

          first of all remove weight because there

Will be no liquid inside the cooker.Leave rubber

ring as is and remove filter spread 1 cup of salt

evenly,
this will prevent burning the surface cover it and

preheat for 15 minutes for first 5 minutes preheat

On medium flame.
Then preheat on low flame for another 10 minutes now

sift dry ingredients together, add flour add cocoa

powder

salt

baking soda

baking powder

now shift very well after that add sugar now mix

everything ad set this aside add instant coffee in

hot water and mix well into the dry ingredients, add

oil

vanilla essence

egg

Full-fat milk

now beat on slow speed

now add coffee hot water in two portions and beat to

combine pour cake batter into the pan tap to remove

air bubbles now for the first 5 minutes bake on

medium flame afterward cook for 30-35 minutes on

a small fire this is for the gas stove for electric stove

Bake for 50-60 minutes.
After 50 minutes of baking as you can see cake is

perfectly done once the pan is cool, remove cake

from pan, remove butter paper and let it cool

ultimately,
after all these steps I will show you how to

assemble the cake for making a cake you will need

sugar syrup,
chocolate cake
and chocolate frosting

put some icing on 10-inch cake board and place

the first layer of cake add sugar syrup generously add

chocolate frosting according to your taste more or

less whatever you prefer and spread with the help of

spatula evenly,
now place the second layer of cake now cover the whole

Cake with chocolate frosting.I am not going to make

it very fancy, just going to leave it simply because I

know this cake and frosting is very tasty as is

you can decorate it if you wish

A yummy, soft and super moist cake is ready

try this recipe for sure.