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Steam Fish Recipes

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 Ingredients:

One Fish                                                                            ½ kg                   

Green onions                                                                    6 Pieces                                               

Parsley (اجوائن)                                                                 Some Pixel (Slender)                             

Ginger (ادرک)                                                                   Two Pieces (Slender)

Tomato                                                                             One Piece

Soy sauce (ساس ایسو )                                                        One Spoon              

Cooking Oil                                                                      Two Spoons

Ajinomoto (China Salt)                                                    One Spoon        

Black Paper                                                                      Slender ½ Soon

Sugar                                                                                ½ Spoons

Procedure To prepare:

  Step 1:

              First of All Wash The Fish. Then Put Crack Towards For Mix The Condiments. Then Mix Condiment In whole Fish. Then Wait For 30 Minutes.

Step 2:       

              After 30 Minutes on Fireplace Then Put Green onions After Some Time Put Fish, Parsley (اجوائن), Black Paper, Tomato, Soy Sauce And Put Oil In The End.

Step 3:

              After Mix These All Things Then Cook In Low Steam For 15 Minutes.

Now, Your Sweet Fish Dish Is Ready. Now Offer This Warm Dish to your Family and Enjoy.


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