World Cooking House

2018

Orange Chicken Chinese Recipe | Chines Chicken Recipes | Chines Orange Chicken Home Made Recipes - World Cooking House

By: Kiran Bano on November 21, 2018 / comment : 0 Chines recipes

Orange Chicken Chinese Recipe

Ingredients:

Oil Half kg

Chicken Breast Chunks 1 kg

All Purpose Flour 2 Cups

Black Paper 1 Tsp

Salt 1 Tsp

Baking soda ¼ Tsp

Corn Starch 1 Cup

Egg 1 Piece

Crushed Garlic 1 Tsp

Crushed Red Papers 1 Tsp

Brown Sugar 1/3 Cup

White Sugar 1/3 Cup

Vinegar 1/3 cup

Orange Juice 1 Cup

Soy Sauce 2 Tsp

Corn Starch Slurry 2 Tsp

Sesame Seed Oil 1 Tsp

Procedure:

Step1:

First of all cut chicken in one-inch pieces then Take All Purpose Flour In a Bowl And add black paper and salt and mix well.

Step2:

Then Add Corn Starch and mix it well then add Egg and mix. Then Add ½ Cup Water mix it then add again 1 Cup Water and mix well and made it smooth better.

Step3:

Then Add Oil 2 Tsp and mix it well and then put chicken and mix.

Then Make a Mixture.

Step4:

Take oil and Heat up Oil after the heat up Then take one chicken piece and fry it.

Step5:

After Fry, all chicken pieces take a new pan then add Cooking oil 1 Tsp. Then add Crushed Red Papers and Crushed Garlic and cook it for 2 minutes.

Step6:

Then add brown sugar and white sugar mix it then adds vinegar and mixes well. Then add Orange Juice and mix well Then Add Black Soy Sauce.

Step7:

Then take Corn Starch Slurry in the other bowl and add 3 Tsp powder and mix. After mixed put it in the cooking Pan.

Step8:

When it would be Hard Add Fry Chicken In it and mixed it for some minutes. Then add Sesame Seed Oil and mix it

After mixing this serve it and Enjoy

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Diet Custard Sugar-Free Custard Recipes | Healthy Diet Recipes | Home Made Simple Custard Recipes - World Cooking House

By: Kiran Bano on November 20, 2018 / comment : 0 Healthy Recipes

Diet Custard Sugar-Free Custard Recipes

Ingredients:

Milk 1 Liter

Custard Powder any flavor 5 Tbsp

Sugar 4, 5 Tbsp

Artificial Sweetener 4 to 5 Tbsp

Fruit which you like as you want

Pistachios 2 Tbsp

Almonds for Garnish As you want

Procedure:

Step1:

First of all Boil milk then add Sugar and sweetener.

Step2:

Mix well and boil for 2 minutes.

Step3:

Then add Custard Powder which flavor you like then let it cool completely.

Step4:

When it will be cool completely then add Fruits and Pour in a serving dish put it in the fridge for some hours then serve with your family. Enjoy

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Goan Fish Curry Coconut Cream Based Fish Curry | Goan Curry Asian Recipes Home Made Recipes - World Cooking House

By: Kiran Bano on November 20, 2018 / comment : 0 Fish Recipes

Goan Fish Curry Coconut Cream Based Fish Curry

Ingredients:

Fish 400g

Oil ¼ cup

Onion 2 medium pieces

Ginger 2 Tsp

Garlic Five Cloves Big

Red Buttons Chilies 10

Chili Powder 2tsp

Salt 2 Tsp

Cumin and coriander seeds 2 tsp

Black Paper Powder 2 Tsp

Sugar 1 Tsp

Tamarind water 2 tsp

Green Chilies 3

Coriander Chopped 2 Tsp

Lemon Juice 1 Tsp

Coconut Milk Powder 4 Tsp

Coconut Cream ¼ can

Curry Leaves 10

Procedure:

Step1:

First of all heat up oil and then add curry leaves.

Step2:

Then Add chopped onion and then sauté for two minutes.

Step3:

Then make a thick paste of remaining onion, garlic, ginger and button chilies.

Step4:

Then make powder of cumin and coriander it.

Step5:

Then add red paste in oil along with all spices.

Step6:

And mix well and cook it for 5 minutes in low heat

Step7:

Then add tamarind water and mix. And add fish Pieces and turn the flame low. Flip this for 2 minutes.

Step8:

Then add coconut cream and milk powder.

Step9:

Swirl the pot to mix it well.

Step10:

In the end, cover the lid then cook it for 15 minutes on low flame.

Step11:

Add water for gravy and thin or thick as your choice so add accordingly.

Step12:

Simmer for 10 minutes. Then add salt and lemon juice as you want also add green chilies and coriander and mix it then simmer for 2 minutes.

Now your dish is ready.

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Weight Loss Salad Recipes

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Hyderabadi keema Biryani

Weight Loss Salad Recipes Loss Weight With kidney beans salad | Easy Weigh Loss Food Recipe - World Cooking House

By: Kiran Bano on November 17, 2018 / comment : 0 Food Recipes, Healthy Recipes

Weight Loss Salad Recipes Loss Weight With kidney beans salad

Ingredients:

Onions: 150g

Capsicum: 250g

Chopped Tomatoes: 250g
Red Beans: 250g

Hot Souce: 5 or 7 Spoon

Black Paper: 2 Spoons

Salt: Required as taste

Lemon: 4 or 5 Piece

Tomato Ketchup: 8 or 12 Spoons

Step1:

First of All Boiled the Beans, and Cool.

Step2:

Then Put Beans, Tomatoes, Capsicum and Onions in One Bowl Then Mix

Step3:

Then Add 5 or 7 Spoon Hot Souce.

Step4:

Now Add Black Paper then mix and then add Salt and add Lemon Juice and mix well.

Step5:

Now Add Tomato Ketchup. And mix well Again.

Your Food Dish Is Ready You Can Use Daily.

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How to Make Crunch Ice Cream | Home Made Crunch Ice Cream Recipes | Recipes For Children - World Cooking House

By: Kiran Bano on November 17, 2018 / comment : 0 Ice Cream Recipes

How to Make Crunch Ice Cream

Ingredients:

Vanilla ice cream One Packet

Almonds One Cup

Sugar Half Packet

Chocolate Two Pieces

Cocoa Powder One Spoon

Procedure:

Step1:

First of All Boil Sugar Then Mix Almonds.

Step2:

When It Become Brown then past it in the plate.

Step3:

When It Become strong. Then cut in Large Pieces.

Step4:

Now, Take Half Cup Water and Mix Chocolate and Cocoa powder and boil.

Step5:

When It Become Strong. Then Unloaded.

Step6:

Now Spread Ice Cream In One Dish. Now First Put Chocolate Souse Then Add Crunch. In the End, You Can Add Color Favor.

Your Spicy Dish Is Ready.

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Bharwan/Stuffed Fish Recipe

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Bharwan/Stuffed Fish Recipe | stuffed Recipes Fish | Easy Home Made Fish Recipes - World Cooking House

By: Kiran Bano on November 15, 2018 / comment : 0 Fish Recipes

Bharwan/Stuffed Fish Recipe

Ingredients:

Ghee 75g

Cumin One Spoon

Salt As Per Need

Fish One

Coriander One Spoon

Gram Flour Two Spoon

Oil 125g

Onions One

Ginger One Spoon

Green Paper Two

Potato 225g

Vinegar One Spoon

Bread Two Spoon Grand

Procedure:

Step1:

First Put Ghee In The Pots And Boil.

Step2:

Then Put Onions. When It Became Red then Unload.

Step3:

Then Put Salt, Cumin, Green Paper, and Ginger.

Step4:

Then Put Lemon Juice And Potato Grand and Vinegar And Mix Them.

Your Dish Is Ready Now And Enjoy.

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Shanghai Chicken Recipe | Easy Shanghai Chicken Recipe | Home Made Shanghai Chicken - World Cooking House

By: Kiran Bano on November 14, 2018 / comment : 0 Chines recipes

Shanghai Chicken Recipe

Ingredients:

Chicken ½ kg

Carrot Two

Soy Sauce Four Spoon

Vinegar Four Spoon

China Salt One Spoon

Chicken Soup Two Cup

Corn flour Two spoon

Peas One Cup

Closed cabbage One Cup

Salt Half Spoon

Oil Half Spoon

Procedure:

Chicken Must Be without Bones. Carrot Cut in Square. Corn flour Mix in 1/4 Cup. Peas Must Be Boiling and Closed cabbage Cut in Square.

Step1:

First Fry All Vegetables Then Put Soup and Other All Things And Cook.

Step2:

Then Put Chicken And Boil. After Boiling this Put Cornflour.

Step3:

When It Become Hard Then Unload And Enjoy Party.

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Ma Po Beef Mince Recipe

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Ma Po Beef Mince Recipes | Simple And Easy Ma Po Beef Mince Recipes In Home - World Cooking House

By: Kiran Bano on November 14, 2018 / comment : 0 Chines recipes

Ma Po Beef Mince

Ingredients:

Minced Meat of Cow: ½ kg

Oil: Two or Three Spoon:

Garlic: Two or Three Pieces:

Onions: One Spoon

Black Paper: One Spoon

White Paper: Half Spoon

Salt: as Per Need

Dark Soy Sauce: Two Spoon

Sesame Oil: One Spoon

Red Paper: Four or Five Spoon

Coriander: Two Spoon

Procedure:

Step1:

First Boil Oil Then Put Garlic and Onions And Fry.

Step2:

Then Put Minced Meat of Cow and Fry it.

Step3:

Then Black Paper, White Paper, Salt, Dark Soy Sauce and Mix them.

Step4:

Mix Soap In It And Boil.

Step5:

When It Be Hard Then Mix Sesame Oil In It.

Step6:

At The End Put Black Paper And Coriander.

Now, Your Dish Is Ready Serve In Your Family And Enjoy.

Hyderabadi keema Biryani | Pakistani Multan Mutton Biryani Recipes in Urdu | Keema Biryani Home Made Recipes - World Cooking House

By: Kiran Bano on November 12, 2018 / comment : 0 Pakistani Recipes

Hyderabadi keema Biryani

Ingredients:

Minced Meat ½ kg

Yogurt One Cup

Rice ½ kg

Onions Two

Tomato Three

Green Paper Six

Garlic Three Pieces

kari patta 12

Mint One Cup

Salt One Spoon

Black Paper One Spoon

Turmeric One Cup

Cumin One Spoon

Spices One Spoon

Bay Leaf 2

Long Six Pieces

Cinnamon Two

Plum 12 Pieces

Mong ¼ Cup

Directions:

Step 1:

Bay Leaf, Long, and Cinnamon put in the Rice And Boil.

Step2:

Frying up Onions Then Put Green Paper, Garlic, kari patta, Salt, Black Paper, Cumin, Ginger, Coriander and Plum and boil.

Step:

Now Put Minced Meat Then Put Rice, Mint, Tomato, and Garlic And then Again Put Minced Meat, Rice, Tomato, Lemon, Mint And at The End put Yellow Color And Tail.

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Steam Fish Recipes

Hyderabadi keema Biryani In Urdu

Ingredients:

Keema ½ kg

Dhee One Cup

Rice (Chawal) ½ kg

Pyaz 2 Adad

Tomators 3 Adad

Hari Mirch 6 Adad

Lehsan 3 Adad

Kari Patta 12 Patty

Podina One Cup

Namak Hasb-e-Zaika

Kali Mirch One Spoon

Haldi Hasb-e-Maqdar

Zeera One Spoon

Garam Masala OneSpoon

Taiz Paat 2 Adad

Long 6 Dany

Daar Cheeni Two Stack

Alu Bookhara 12 Adad

Till One Spoon

Mong ½ Cup

Directions:

Step1:

Chawal Mei Tez Paat, Long or Daar Cheeni Daal Kar Obalen

Step2:

Pyaz Fry Kar K Usme Hari Mirch, Lehsan, Adrak, Kari Patta, Namak, Laal Mirch, Zeera, Dhaniya, Garam Masala or Alu Bookhara Daal Kr Bhon Lain.

Step3:

Ab Thora Sa Keema Dalen Pher Chawal, Podena, Tomators, Lehsan, Daal Dein Then Pher Keema Pher Chawal, Tomators, Lemon, Podina or Peela Color Daal Kar Dam Day Dain.

Apki Maze Daar Hyderbadi Keema Bryani Tyaar Hai Gram Gram Paish Kary.

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Chines recipes

Chines recipes

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Chines recipes

Chines recipes

Healthy Recipes

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Weight Loss Salad Recipes Loss Weight With kidney beans salad

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How to Make Crunch Ice Cream

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Bharwan/Stuffed Fish Recipe

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Shanghai Chicken Recipe

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Ma Po Beef Mince

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Hyderabadi keema Biryani

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Hyderabadi keema Biryani In Urdu

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